Line Perron

Line Perron

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The Arbonne Business Opportunity. Where will you be in 5 years if you keep doing the same thing? Dare to dream big and have endless extraordinary person you are meant to be.

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Chocolate Popsicle Ingredients: 1 cup unsweetened vanilla almond or coconut milk 2 scoops Arbonne Chocolate protein (adjust scoops based on your chocolate tooth) 2 tablespoons almond butter (optional) Optional 1 1/2 cup fresh strawberries Instructions: Blend all ingredients . Pour mixture into Popsicle Molds leaving about 1/2 inch room (the mixture will expand). Freeze for at least four hours. Option: Add a few slices of strawberries to the bottom of each popsicle mold.

Chocolate Popsicle Ingredients: 1 cup unsweetened vanilla almond or coconut milk 2 scoops Arbonne Chocolate protein (adjust scoops based on your chocolate tooth) 2 tablespoons almond butter (optional) Optional 1 cup fresh strawberries Instructions: Bl

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