Parmesan Meatloaf - tastes like a giant meatball!The flavors were great in this with the Italian flavors. We particularly like how the meatloaf held up, it wasnt really dense, it was tender and stayed together, it didnt crumble when sliced.
Baked Salmon with Parmesan Herb Crust Baked salmon makes a weeknight meal that is easy enough for the busiest of nights while being elegant enough for entertaining. This oven baked salmon with a Parmesan herb crust is out of this world delicious!
tomates provencales 6 tomates de Marmande ou coeur de boeuf 2 petites gousses d’ail 1/2 bouquet de persil 100 g de baguette sèche quelques feuilles fines de céleri 5 cuillères à soupe d’huile d’olive Sel, poivre, piment d’Espelette