What to do with all my figs. Fig Chips…RECIPE medium figs —- Makes cups Preheat oven to 425 degrees. Using a chef’s knife, thinly slice figs thick. Place the figs on a lined sheet tray. Bake until figs are dry, about minutes. Let figs cool on tray.
It is my favorite time of year, Fig Season! If you have an abundance of fresh figs or just like boozy fruit try this Vanilla Amaretto Soaked Figs Recipe. Serve over ice cream or yogurt for a unique and flavorful dessert!