Beyond YVR: Food

Vancouver: Culture, art, music, theatre, food, and travel beyond. Based on my blog (with James Leong): beyondyvr.wordpress.com
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Duck leg with a nice cranberry-orange glaze.

Dine Out Vancouver – Review of SoL Sun Belt Cookery (January 30, 2014)

SoL SunBelt Cookery - duck with a nice cranberry-orange glaze

SoL SunBelt Cookery - duck with a nice cranberry-orange glaze

Dine Out Vancouver – Review of SoL Sun Belt Cookery (January 30, 2014)

SoL SunBelt Cookery - duck with a nice cranberry-orange glaze

Mmm... macarons...

Macaron Madness, Round 3 – Kitchening & Co. and Urban Tea Merchant

Macarons: (L-R) hazelnut, raspberry, vanilla (front), passionfruit (back), pistachio, champgane

Macaron Madness, Round 2 – Thomas Haas

Macarons: (L-R) hazelnut, raspberry, vanilla (front), passionfruit (back), pistachio, champgane

Grilled mackerel with potato latke

Dine Out Vancouver – Review of SoL Sun Belt Cookery (January 30, 2014)

Near Mahony's & Sons, a nice pub, brunch, and lunch spot.

Review: Mahony & Sons Dine Out Vancouver $18, (Feb. 1, 2014)

Near Mahony's & Sons, a nice pub, brunch, and lunch spot.

A glass of jun, a kombucha-like drink, except that is cultured from green tea and dandelion honey. At O5 Rare Teas.

Kombucha vs. Mezcal tasting evening, at O5 Rare Tea Bar (February 23, 2014)

A glass of jun, a kombucha-like drink, except that is cultured from green tea and dandelion honey. At Rare Teas.

Mural at Siddhartha's Indian Kitchen.

Tasty, Healthy, Colorful Food at Siddhartha’s Indian Kitchen

Mural at Siddhartha's Indian Kitchen.

Siddhartha's Indian Kitchen

Tasty, Healthy, Colorful Food at Siddhartha’s Indian Kitchen

Macarons at Thierry Patisserie

Macaron Madness, Round 1 – Thierry

Handcrafted French Chocolates, Macarons, Cakes and Pastries

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