Butter Tart Squares: rich, sugary filling on top of a buttery shortbread crust. Just like a butter tart but so much easier! If you've never had a butter tart, you need to try these!

Butter Tart Squares: rich, sugary filling on top of a buttery shortbread crust. Just like a butter tart but so much easier! If you've never had a butter tart, you need to try these From: Recipe Rebel, please visit

Poutine with Guinness Gravy ~ I have been on a cheese curd kick (thank you Amish Store) for weeks. If I am going to eat unhealthy, I may as well try to take it all the way atleast once. ;)

Guinness Poutine for the Soul

CANADA Poutine with Guinness Gravy ~ I have been on a cheese curd kick (thank you Amish Store) for weeks. If I am going to eat unhealthy, I may as well try to take it all the way atleast once.

These traditional Newfoundland fish cakes have been made for countless generations using the most basic of ingredients like potatoes, salt fish and onions. Check the recipe page for a new twist that turns them into Eggs Benedict for your weekend brunch!

Newfoundland Fish Cakes

21 Walks In Alberta That Will Take Your Breath Away

21 Breathtaking Alberta Hikes To Do This Summer

Make 1-ingredient Maple Syrup Snow Candy in your own backyard in 3 simple steps! A Canadian Winter tradition! As fun to make as it is to eat! - Happy Hooligans

How to Make Maple Syrup Snow Candy - 3 Simple Steps

March - Maple Syrup Unit Study - Make Maple Syrup Snow Candy in your own backyard in 3 simple steps! A Canadian Winter tradition! As fun to make as it is to eat!

Canadian Maple Cookies from Food.com: This recipe makes for a simple, maple-rich cookie! Cooking time is calculated on the baking of one sheet of 15 cookies at a time.

Canadian Maple Cookies

This recipe makes for a simple, maple-rich cookie! Cooking time is calculated on the baking of one sheet of 15 cookies at a time. (Sub for rice flour and earth balance butter )

"#Maple syrup #candy #recipe (Easy. Just two ingredients: [pure maple syrup (grade A or B) & swap 2nd now-observed-to-be-more-harmful-than-harmonious ingredient to REAL butter])"

Just two ingredients: [pure maple syrup (grade A or B) & swap now-observed-to-be-more-harmful-than-harmonious ingredient to REAL butter])"

Show your Canadian pride with these maple cookies on Canada Day!

Maple Cream Cookies

Maple Cream Cookies - cookie exchange-these were VERY good.I might try a quickie version sometime with store bought sugar cookie roll and maple syrup mixed in

This Canada Day, take Nanaimo bars to the next level with our three-step frozen nanaimo pie! For the best texture, soften the ice cream in the fridge rather than at room temperature. Photo by Ryan Szulc.

Frozen Nanaimo Pie

We've turned the classic B. bar into an easy three-step pie—all without the need of an oven! Custard powder gives softened ice cream the same taste as the bar's signature creamy filling; pour it over a nutty crust and top with ganache for a minima

Bannock - Bannock, a quick biscuit–type bread, is a specialty of aboriginal cooks throughout North America, including in Nunavut.

Bannock

BRITISH CANADA: Bannock - Bannock, a quick biscuit–type bread, is a specialty of aboriginal cooks throughout North America, including in Nunavut.

Sucre à la crème is a traditional French Canadian fudge that we can never get enough of. The ingredient list may be simple, but the taste is anything but. Smooth and creamy with notes of caramel, this fudge will melt on your tongue.

Sucre à la crème

Calls for cream.Sucre à la crème is a traditional French Canadian fudge that we can never get enough of. The ingredient list may be simple, but the taste is anything but. Smooth and creamy with notes of caramel, this fudge will melt on your tongue.

French Canadian Tourtiere Recipes | Food Network Canada

French Canadian Tourtiere

Try this French Canadian Tourtiere recipe by Chef Anna Olson. This recipe is from the show Bake With Anna.

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