Wonder if I could substitute cream for almond milk. Melt-in-your-mouth chocolate chip scones. Tender and moist inside with a slight crunch on the edges, these buttery scones are sure to please even the pickiest eaters!
Amazing Red Velvet Cupcakes - this frosting is AMAZING - I loved the cupcakes (I didn't add the food coloring - it's unnecessary). I also made a change on the frosting. I cut the sugar and butter in half for a stronger cream cheese flavor.
No Bake Peanut Butter Energy Bites - I've already made them So easy to make (no cooking or baking required) and highly addictive! Taste like oatmeal peanut butter cookie dough yet they're healthy! - Use almond butter or natural pb for less fat
snowman made from cream cheese and finely shredded mozzarella cheese! (I'll bet you thought that was shredded coconut!) 2 - 8 ounce packages of cream cheese cup finely shredded mozzarella cheese 1 clove of garlic, minced (optional)