D-Burn (omit optional turmeric; use grapeseed oil) Looking for a soy free alternative to tofu? This Burmese Chickpea Tofu is easy to make and is a healthy and delicious source of protein. Great in salads, stir fries and soups.
This Vegan Cauliflower Tikka Masala is composed of a healthy sauce that's full of spice, very bold in flavor, rich, and creamy! We made this tonight with carrots & peas added, & it was soooo delicious.