Homemade Twix Bars recipe - gooey homemade caramel sandwiched between a shortbread cookie and milk chocolate! What more can you ask for?

Con esta tarta no solo conseguiréis traer un pequeño pedazo de la maravillosa gastronomía italiana a vuestros hogares, sino tener siempre a mano un dulce perfecto para cualquier ocasión y que, además, a los niños les encantará.Para la crema: + 750 ml. de leche, + Cáscara de limón, + 3 hue

Explore luluthebaker's photos on Flickr. luluthebaker has uploaded 622 photos to Flickr.

The cookies will keep for up to 4 days in an airtight container.Used in conjunction with the Tender Tart Dough recipe.Lemon Icebox Rounds makes about 4-5 dozen 1-inch cookiesEarl Grey Icebox Squares makes about 4 dozen 1-inch cookiesChocolate Icebox Pinwheels makes about 2 dozen cookies

This warm, moist loaf made with ripe bananas can also be baked with chocolate chips and walnuts pieces for a bit of extra oomph.You might also like theseBrilliant Banana Bread Recipes.

To qualify as a red velvet cake, ingredients must include cocoa powder, buttermilk, white vinegar and baking soda. The vibrant red colour is achieved with food colouring, but I also provide a natural variation using beets that result in more of a pink-hued cake.Makes a 2-layer, 8-inch cake.You might also like theseDecadent Red Velvet Dessert Recipes.

Torrone is a white, meringue-based nougat that is sweetened with a combination of sugar and honey.

Opera torte is a classic torte created in Paris, made of thin layers of sponge cake with a coffee buttercream and chocolate ganache. Traditionally it is cut into rectangle portions and served simply on its own. Perfect with a cup of strong coffee.Makes 1 rectangle cake.

Hoot Hoot ! Owl Fruit !

This delectable Bundt cake is topped with an amazing butterscotch glaze that makes this loaf cake a not-to-be-missed cold weather treat.

This Bundt Pan Lasagna will be a fan favorite!

Canadian Living’s all-time favourite dessert recipes. Discover dessert recipes for cakes, cupcakes, pies, cookies, brownies, holidays and every day of the year.

A food blog featuring local farm to table recipes, cooking class experiences and travel.

By its French name, this dish is called a pain d'épice and is loaded with a medley of spices like cinnamon, anise, nutmeg and cloves.

By its French name, this dish is called a pain d'épice and is loaded with a medley of spices like cinnamon, anise, nutmeg and cloves.

Anna Olson's Angel Food Cake