Borscht Soup (Vegetarian, Gluten-Free) - Irena Macri | Food Fit For Life
Borscht soup is a dish that best represents Ukrainian cuisine. It's a hearty, hot soup made with beetroot, which gives it a gorgeous red colour and sweetness. It's nutritious and healthy and is suitable to vegan, paleo, Whole30 and gluten-free diets.
Borscht (Ukrainian Beetroot Soup)
Recipe by Julia Zouev. Photography and styling by Tanya Zouev. This story was originally put together for Lucy Leonardi who is a hugely talented Sydney photographer and who has a fabulous blog called Who Does The Dishes. Lucy came to my home recently to photograph my mother and I cooking borscht for her story, and me … Continue reading Borscht (Ukrainian Beetroot Soup)
As a kid, Tanya didn't care much for her Mum's take on this classic beet soup but now she's grown to love it. Tanya asked her Mum to share the recipe with her (and us)
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