Mary Mullan

Mary Mullan

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Mary Mullan
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Just four ingredients! No one will believe how easy it is to make this hazelnut chocolate mousse. Photography by Edward Pond

Hazelnut Chocolate Mousse: Just four ingredients! No one will believe how easy it is to make this delectable dessert. By Soo Kim and The Test Kitchen Source: Canadian Living Magazine: February 2011

Salted Caramel

Salted Caramel Chocolate Pecan Pie Bars - Veganize this recipe with vegan buttery spread instead of butter, and coconut cream instead of whipping cream. You'll never want plain pecan pie again! Caramel and chocolate makes the bars taste amazing!