Maria

Maria

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about.me/mariafung
Vancouver / Business & Computer Science student at UBC, Love Vancouver Culture, Interested in personal development and community building.
Maria
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Maybe I didn't do it right but they were just like cinnamon buns than hot cross buns like.  added raisins to the dough

Maybe I didn't do it right but they were just like cinnamon buns than hot cross buns like. added raisins to the dough

Made with half WW and half AP flour. Too much salt, reduce next time. It didn't rise, but on the cast iron still puffed if thin enough :)

Made with half WW and half AP flour. Too much salt, reduce next time. It didn't rise, but on the cast iron still puffed if thin enough :)

Made it starting from a can of chickpeas instead of dried and cooked for around 25mins. Was delicious. Used superstore tahini.

Israeli-Style Hummus Intentionally overcooking the chickpeas then whipping the mixture is key. This hummus is part of BA's Best, a collection of our essential recipes.

Real English Scones Recipe - Genius Kitchen

This is SO plain and SO simple that Im not sure if I should post it. Yet, these are the scones you get in Britain with clotted cream and strawberry jam, or in South African coffee shops and tea gardens with whipped cream and apricot jam.

Best Big, Fat, Chewy Chocolate Chip Cookie   - didn't add enough chocolate chips so it was a bit doughy but very delicious - baked top rack, made 12, 2trays of 6 - put into fridge for an hour before baking - used less white sugar, no other modifications

Best Big, Fat, Chewy Chocolate Chip Cookie - didn't add enough chocolate chips so it was a bit doughy but very delicious - baked top rack, made of 6 - put into fridge for an hour before baking - used less white sugar, no other modifications

Cantonese Wonton Noodle Soup (港式云吞面) Recipe + Video - You can make a hearty bowl of wonton noodle soup at home, and it’ll be even better than in a Chinese restaurant!

Cantonese Wonton Noodle Soup (港式云吞面) Recipe + Video - You can make a hearty bowl of wonton noodle soup at home, and it’ll be even better than in a Chinese restaurant!