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Flourless Chocolate Cake is soft in the middle with a crunchy top layer and a rich chocolate flavor. This is a decadent cake but it’s easy to make and ready in about 45 minutes. With only a few simple ingredients, this gluten free cake is elegant enough to serve for a special occasion of just an after-dinner dessert.
Y’know, there’s more to Canuck cuisine than back bacon, poutine and prairie oysters. Well, hold on to your toque there because Lisa has created a wicked home and native treat. This nut-free, Northern cousin of the pecan pie has a flaky pastry crust topped with a gooey combo of brown sugar and maple syrup. take off, pemmican – this is the new national delicacy. #sweettooth #dessertrecipe #easybaking
We love chocolate, so it should come as no surprise that we've brought our childhood favorite (creamy, dreamy hot chocolate) into adulthood with these whiskey and liqueur-spiked Hot Chocolate Shots. #drinkrecipe #chocolatelover #sweettooth #happyhour
It’s not just good things that come to those who wait…delicious things come too, especially where your bananas are concerned. Be patient and let them ripen to perfection – their natural sugars will take over, guaranteeing a big taste of sweetness in this moist, chocolaty loaf. #sweettooth #dessertrecipe #easybaking
These vegan Double Chocolate Banana Muffins are moist, soft, and bursting with intense chocolate flavor. They’re sweetened only with banana and maple syrup! These double chocolate banana muffins are full of surprises. When you make them to share, you’ll get a lot of:“Wait, these are vegan?” and “What?! These are gluten-free?“ The answers are yes and yes!
It's mocha madness with these moist brownies chock full of brewed coffee, the trinity of chocolate (milk, semi-sweet and white chocolate) and chunks of chopped Oreo cookies. If that doesn't sell you on these blissful brownies, consider that they're topped with a creamy coffee frosting. #dessertrecipe #easybaking #sweettooth
On the days we’re short on time and long on appetite, this is our go-to dessert. A perfectly luscious cake that’s overrun with creamy chunks of chocolate, you’ll be able to get it from pantry to oven in less time than it takes to brew a pot of coffee. #dessertrecipe #easybaking #sweettooth
Banana Bread is even more delicious when you add chocolate to it! This recipe is super rich and gives you the perfect amount of sweet goodness in every taste. Oh, and the best part is that it’s vegan too! So, next time you have some bananas to use up and you are craving chocolate, this is the treat you need.
We've always wanted to be the Good Humor Gals and now, thanks to Chef Lisa, we can be with these incredible Homemade Oreo Ice Cream Sandwiches. Kids are going to be flocking to our ice cream truck (read: our test kitchen) for these soft chocolate cookies that are stuffed with Oreo ice cream and rolled in crushed cookies. No freezer burn here! #dessertrecipe #icecreamlover #easybaking
These vegan Double Chocolate Banana Muffins are moist, soft, and bursting with intense chocolate flavor. They’re sweetened only with banana and maple syrup! These double chocolate banana muffins are full of surprises. When you make them to share, you’ll get ... The post Double Chocolate Banana Muffins appeared first on Jessica in the Kitchen.
These Homemade Peanut Butter Cups are sure to put Reese's out of business. Topped with caramelized peanuts, the decadent, delicious and easy-to-make Peanut Butter Cups have a smooth, sweet and salty peanut butter filling that is sandwiched between luscious layers of chocolate. You'll never buy packaged ones again. #chocolatelover #easybaking #sweettooth
Lisa has taken the humdrum pecan pie and elevated it to heavenly heights with this Chocolate Coconut Pecan Pie. While this divine dessert has the golden gooey filling, it also has the bonus of a blissfully buttery and crisp crust topped with tasty toasted pecans, fanciful flaked coconut and scrumptious semi-sweet chocolate…if that's not a mouthful, we don't know what is. #chocolatelover #dessertrecipe #easybaking