Poached Chicken w/ Scallion Ginger Sauce | The Woks of Life
This easy poached chicken with scallion ginger sauce requires just 7 ingredients and minimal time on the stove. It can also be made ahead and served at room temperature. The sauce is delicious, reminiscent of the sweet scallion ginger soy sauce usually added to Cantonese steamed fish dishes.
Garlic Ginger Chili Sauce
This garlic ginger chili sauce goes perfectly with Hainanese chicken rice. You can make this sauce using chilies, garlic, ginger, and rice vinegar.
116. White cut chicken, 白切雞 - Recipe
白切雞 White cut chicken with ginger scallion sauce White cut chicken is a traditional Cantonese dish. It is eaten at Chinese New Year and y...
Steamed Chicken with Ginger Scallion Dipping Sauce
This is one of my favorite recipes. It’s easy, delicious, and can feed two adults for 4-6 business days. Also, part of the reason this is a favorite recipe is because I get to use a mezzaluna (pictured below), one of my favorite tools in the kitchen. Growing up, my mama made me mince the old-fashioned way: constantly chopping with a heavy cleaver for 20-30 minutes. With one of these half-mooned miracles, I can get the same results in about 5 minutes. So using the mezzaluna is my way of…
Steamed Chicken with Ginger-Scallion Garnish
This a very traditional Chinese dish and one of my absolute favorites. It's not uncommon to see this dish at banquets or a Chinese New Year ...