Cake Decorating Tutorials

Easy frosting technique.

Birch Log Cake! Learn how to make this wintry, birch cake that looks just like a natural birch branch with a simple step-by-step tutorial.

If you are the kind of person who loves watching paint being mixed or are mesmerized by the milk, food coloring, and soap experiment, then this is the dessert

This decadent and dramatic ganache drip recipe is SO easy to make! We love to add it to our cakes for an added wow factor (plus, it's delicious)!

How to Wrap a Cake With Fondant ~ A step-by-step tutorial for covering a cake in fondant using the wrapping method. Guaranteed sharp edge, and smooth sides!

Weathered Fondant Tutorial Using Wafer Paper

Save for later and share the love! Tis the season…. the season of giving… and being so dang giving (of your time and effort) you want to crawl under you bed until January! So when ALL your friends and family have declared YOU the cake queen (or king) and the pressure to create an awesome Christmas cake is on your shoulders… […]

An easy and pretty cake decorating technique

Fox family & birch tree log cake!

Learn how to make this amazingly awesome lumberjack cake from Liz Marek of the Sugar Geek Show. Liz is the original creator of the Lumberjack cake. She shows us how to make the perfect buffalo plaid cake pattern inside, buttercream rings, gravity defying modeling chocolate axe and bark texture!

My favorite cakes to decorate are children’s birthday cakes, which often revolve around a theme or a favorite character. In my quest to figure out how to get these characters onto my cakes, I discovered the frozen buttercream transfer. The “FBCT” is a great method for transferring any image to the top of a buttercream cake. […]

Guess what?! Today, I'm sharing a free Facebook live tutorial with you so that YOU can make the most perfect succulent cake! Ready?

Guess what?! Today, I'm sharing a free Facebook live tutorial with you so that YOU can make the most perfect succulent cake! Ready?

Throughout my scholarly career, there were two things I was never any good at. Science and art. Fine, three things. I was horrific when it came to all things math, too. Until I reached college and was allowed to take logic (math with words!) and ended up being very good at it. Probably because it's all about argumentation. Which I guess I'm good at? Oops. My point is, this post is all about two things I'm horrible at. Science and art (well, crafts, anyway). You see, ever since I started…

Sometimes good things come in small packages and these toothpick roses are a great example. With a few supplies, you can make beautiful small roses.

Homemade Edible Fabric Recipe aka Edible Silk Recipe - Veena Azmanov