Jane Willoughby

Jane Willoughby

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Jane Willoughby
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Rueben Dip - Soooo delicious!!!

Reuben Dip 1 cup corned beef (Carl Buddig) chopped 1 cup grated Swiss cheese 1 cup grated cheddar cheese 1 cup sauerkraut (drained) 1 cup mayo (I used Hellman’s Light) Mix together in a crock pot and heat until bubbly. Serve with rye crackers Yum!