The Metropolitan Chef’s #1 selling rub! Need we say more? Try adding a little lemon juice to the mix, baste it on then sprinkle with brown sugar. This rub works well for all types of cooking. For the ultimate taste experience, plank your salmon, you’ll never go back to cooking it any other way!
The sweetness of tarragon and the zestiness of dried mustard pair well in this multi-purpose rub for the gourmet palette. Connoisseurs with dietary restrictions praise this salt free rub for chicken, pork, lamb and vegetables!
The ‘perfect bird’ every time with no basting required! You will be the star of your next holiday meal and it’s so easy. A golden brown bird, tender and juicy, accompanied by the most sumptuous gravy imaginable. Try adding some to your stuffing or dressing too!
Garlic lover? If so, you’ll find Garlic Lovers Passion simply divine! Use wherever you would use lots of garlic. A must for sauteing mushrooms and prawns. Mix with butter and and add a dollop to you mashed or baked potatoes for a simply mouthwatering dish! Excellent in caesar salad dressings as well.
A remarkable rub for the BBQ guru in your family. Crispy golden brown skin on the outside, tender juicy meat on the inside. No beer can… don’t dismay, our BBQ Chicken Rub compliments any grilled or rotisserie chicken. Indulging guests will be gratefully appreciative of this summer time rub.
This light yet delicate and flavorful rub is ideal for both oven roasting and pan frying. A definite crowd pleaser! The basil and sesame seeds in this rub coat your chicken to form a crust and the balance of this intriguing blend soaks into the chicken creating a truly decedent dining experience.
A classic rustic rub with endless possibilities! Preferred uses include roast potatoes, pork tenderloin, chicken breasts and grilled vegetables. Tried and true, our Tuscan Style Rosemary rub is the ‘secret ingredient’ for hosts and hostesses from coast to coast!
The subtle tastes of the Tropics along with just a hint of curry gives this rub a multitude of uses. Superb on winter vegetables such as roasted yams, sweet potatoes or squash. Also excellent on chicken, prawns, pork chops and tofu. Try adding some to your soups and curries too!
This rub is an excellent choice for stronger flavored meats such as lamb and game. Ideal for stove top cooking, oven roasting and barbecuing. Try combining Lamb and Game Rub with Dijon mustard for some extra zing!
A true Jamaican style jerk (but without the heat)! Everyone in the family can delight in this full bodied, hearty and robust rub, packed full of ethnic flavors. If you love jerk flavor, this one’s for you! Want the heat? Just add a few drops of Tabasco sauce!