Sauteed Bok Choy & Broccoli 1 pound bok choy 1 pound broccoli 2 tablespoons vegetable oil, such as safflower 1 garlic clove, chopped 1 tablespoon finely grated fresh ginger 1 to 2 tablespoons soy sauce
Roasted Broccoli Quinoa Salad with Honey Mustard Dressing: a quick and easy meal that's loaded with healthy ingredients and delicious flavors! It's gluten free and vegetarian, with a simple swap (use maple syrup I place of honey) to make it vegan!
sweet potato chipotle soup with avocado. This is a quick single meal. Delete the chips for paleo. You could probably use coconut milk instead of almond milk. Either might make it sweet. Add some chili oil to spice it up!