Lệ Nguyệt

Lệ Nguyệt

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"How to Microwave Mug Cakes that Actually Taste Good," with 7 essential tips for mug cake baking and 8 recipes, including one for a gluten-free mug cake.

Fishpond Australia, Mug Cakes: 100 Speedy Microwave Treats to Satisfy Your Sweet Tooth by Teri Lyn Fisher Leslie Bilderback. Buy Books online: Mug Cakes: 100 Speedy Microwave Treats to Satisfy Your Sweet Tooth, ISBN Teri Lyn Fisher Leslie Bilderback

Low Carb Cheese and Chive Crackers (Gluten Free)

Gluten-FreeLow Carb Crackers 1 Garlic Clove Cup Virgin Coconut Oil Cup Dry Curd Cottage Cheese Dash of Salt (to taste) 1 Cups Almond Flour 1 Tbsp Dried Chives Cup Daiya Vegan Cheese or Parmesan (Optional – cheese not needed) Directions:

I tried it and there was a difference will do again... Step 1: Look at the directions on the cake mix, Step 2: Add one more egg (or add 2 if you want it to be very rich), Step 3: Use melted butter instead of oil and double the amount, Step 4: Instead of water, use milk. Step 5: Mix well and bake for the time recommended on the box.

Step at the directions on the cake mix Step one more egg (or add 2 if you want it to be very rich) Step melted butter instead of oil and double the amount Step of water, use milk Step Mix well and bake for the time recommended on the box