Marie-Laurence

Marie-Laurence

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Easy Vegan Pumpkin Pie

All you do is add the ingredients to a blender, blend, pour into pie shell, and bake! It's perfectly creamy and full of pumpkin spice.

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bokehm0n: “Eilean Donan Castle - Scotland ”

bokehm0n: “Eilean Donan Castle - Scotland ”

Build a Power Breakfast Bowl | Earthbound Farm Organic

Power bowls are all the rage, and for good reason. They're packed with nutrients, well balanced and generally taste delicious. We've rounded up a few of our favorite power bowls, from sweet to savory, breakfast to dinner and everything in between

No Bake: Roasted Beet and Goat Cheese Salad with Balsamic V...

The BEST roasted beets ever! Salt roasted beets coated in balsamic vinaigrette and tossed with arugula, easy candied almonds, mandarin oranges, and goat cheese. I Delicious roasted be (Favorite Pins Salad Dressings)

Instant Pot Cauliflower Tikka Masala

Instant Pot Cauliflower Tikka Masala

This Loaded Hummus is a great crowd-pleasing appetizer, but the hummus recipe itself is a keeper! Make this regularly and keep a container in the fridge! It's great for snacking, lunches and dinners. Naturally vegan and gluten-free. From @tasteLUVnourish

This Loaded Hummus is a great crowd-pleasing appetizer, but the hummus recipe itself is a keeper! Make this regularly and keep a container in the fridge! It's great for snacking, lunches and dinners. Naturally vegan and gluten-free. From @tasteLUVnourish

Antipasto Mozzarella Sandwich with Lemony Basil Pesto

Antipasto Mozzarella Sandwich with Lemony Basil Pesto