Dark Chocolate Salted Caramel Oreo Pie ~ three layers lusciousness here. First, a bliss-inducing dark chocolate ganache. Second, a homemade, fool-proof salted caramel sauce. And finally, an extra thick Oreo cookie crust.
Nanaimo Bar - Award winning recipe so easy and Crazy good! Scoring the chocolate a Must. Put in fridge for about 20 - 30 minutes after the chocolate is spread. Cut into squares after completely cooled.
6 regular size Snickers Candy Bars 4 medium apples, I used Red Delicious 1 oz.) package Vanilla Instant Pudding, dry, do not prepare ½ cup milk 1 oz.) tub cool whip, thawed to room temp ½ cup caramel ice cream topping