Baked Blueberry Banana Oatmeal Cups - perfect and healthy way to start your day! Delicious, moist and not too sweet! Very easy to make, fast to eat and good choice for every occasion!
Our grown up bacon grilled cheese takes your old fashioned grilled cheese and dresses it up with bacon, brie, muenster, and mozzarella cheeses.
Sift flour, soda, salt, and spice. Add molasses and milk ( or water). Add fruit coated with flour and butter. Mix well. Steam for 2 1/2 hours boiling...
Gumdrop Cake, a dense buttery pound cake packed with brilliantly colored gumdrop candy; popular during the Holidays & as birthday cake here in Newfoundland
Newfoundland Cold Plate - a traditional post Christmas favourite. Heres a guide to putting together this nostalgic favourite of Newfoundlanders everywhere.
Cream shortening; add sugar and cream thoroughly. Add egg and mix well. Sift the flour, baking powder and salt. Add them alternately with the milk to..
Newfoundland Cherry Cake is a big local favourite especially during the Holidays. The secret in this recipe is undiluted evaporated milk for added richness.
Delicious Apricot Christmas Cake
The Best Newfoundland Raisin Tea Buns
All our Nans made Newfoundland date crumbles squares & we still love them. My Aunt Marie made the best. The secret is the right amount of butter & filling.
Newfoundland dressing - A very simple to prepare, traditional Newfoundland savoury and onion dressing (stuffing) for poultry.
These traditional Newfoundland fish cakes have been made for countless generations using the most basic of ingredients like potatoes, salt fish and onions.
In a large boiler add 12 cups water, 2 1/2 lbs. Moose meat. Add chopped onion and let boil for one hour. Add chopped vegetables and simmer for 30 minutes...
A bakeapple cheesecake is one of the most loved desserts here in Newfoundland. Elsewhere these delectable little native berries are known as cloudberries.
This blueberry grunt is easy to prepare and delicious to eat! Serve hot topped with whipped cream.