Mexican Stuffed Avocado with slow cooked shredded chicken (Mexican Chicken)
INGREDIENTS 3 boneless, skinless, chicken breasts, cooked and diced 2 packages (10 ounce) frozen broccoli cuts, cooked and drained 2 cans (10-3/4 ounce) 98% fat-free cream of chicken soup ¾ cup non-fat evaporated milk 1 teaspoon lemon juice 1 cup reduced
Instant Pot Taco Pasta 6 ingredients
Ok -picture this ... you get home after a long day. It's about 5:30pm. Your kids are hungry. You are exhausted. You realize that you forgot to defrost the meat you were going to cook for supper. You check the fridge hoping that there are enough leftovers for you to piece together a meal, but nope -nada ...
This keto breakfast sandwich is low in carbs, high in healthy fats and off the charts in flavor! It's a sausage sandwich with a difference - the sausage is the bread! And the yummy sausage will make you forget the missing bread!