More ideas from Vicki
FAJITA SEASONING:1 tablespoon cornstarch  2 1/2 -3 teaspoons chili powder (vary according to how spicy you like it)  1 teaspoon salt  1 teaspoon chicken bouillon granules  1 teaspoon paprika  1/2 teaspoon onion powder  1/2 teaspoon garlic powder  1/4 teaspoon cumin

FAJITA SEASONING: 1 tablespoon cornstarch 2 teaspoons chili powder (vary according to how spicy you like it) 1 teaspoon salt 1 teaspoon chicken bouillon granules 1 teaspoon paprika teaspoon onion powder teaspoon garlic powder teaspoon cumin

Peanut Butter Rice Crispy Treats from Food.com: This is an easy wonderfully tastey treat that is great for all occasions. This is my mother in law's recipe, that my sweet husband had as a child, and my children ask for also. I have also molded these in to little brains on Halloween.

This is an easy wonderfully tastey treat that is great for all occasions. This is my mother in laws recipe, that my sweet husband had as a child, and my children ask for also. I have also molded these in to little brains on Halloween.

Cheesy Crockpot Tortellini ~ The meat sauce cooks all day and is rich and flavorful once it’s time to eat. Add in some tortellini, top with cheese, cook a bit longer, and voila… Mmmm delicious!

Cheesy Crockpot Tortellini ~ The meat sauce cooks all day and is rich and flavorful once it’s time to eat. Add in some tortellini, top with cheese, cook a bit longer, and voila… Mmmm delicious! But next time I'll add more tortellini