The Swiss chard has been thriving with all the rainy weather of this summer. I love to grow it instead of spinach because it is very prolific and can be cut repeatedly. In past years I’ve been able to harvest cuttings of it in early …
The Swiss chard has been thriving with all the rainy weather of this summer. I love to grow it instead of spinach because it is very prolific and can be cut repeatedly. In past years I’ve been able to harvest cuttings of it in early …
It is garlic scape season and I was thrilled to find some at a local farm recently. Having never cooked with garlic scapes before I bought a couple bunches to try out. I decided this green garlic havarti dip recipe would be the perfect place …