Nutiva Organic Black Chia Seeds : Revered by the early Aztec and Mayan cultures, chia seeds are a superfood packed with fiber, protein, fatty acids, and antioxidants.
Salba chia is a powerful whole food. Salba chia is the richest whole food source of fatty acids ALA and fiber found in nature on a gram for gram basis. Every serving of Salba provides over 3400 mg of ALA and over
Ethnoscience Organic Raw Maca: Maca is sometimes referred to as “Peruvian ginseng” and was highly revered by the Inca for its wonderfully rich nutritional properties. Maca is an adaptogen, known for its ability to increase energy, build physical strength, improve mood, reduce anxiety and heighten libido. It is rich in essential minerals, EFAs, amino acids and polysaccharides.
A Delicious Sweetener That Won’t Spike Blood Sugar Levels… Ojio Yacon Syrup is a natural Andean prebiotic and sweetener. Thick black amber in color Yacon syrup h
Naturally Chapman Farms Flax Seed: A great substitute for wheat germ, wheat or oat bran. For enhanced flavour and nutrition, mix with juices, fruits or vegetables, or sprinkle on cereals or any of your favourite dishes.
Naturally Chapman Farms Raw Sunflower Seeds (Unsalted): Sunflower seeds are power-packed with healthy fats, proteins, fibers, minerals, vitamin E, and phytochemicals - all important to the nutritional quality of the diet and of fundamental importance to human health. They can be eaten raw or roasted and are hulled.
Ojio Raw Organic Yacon Powder is made from a potato-like root that has been farmed in the lush mountain valleys of Peru for centuries. Often called the Apple of the Earth, these roots are sliced thin and sun-dried before being stone.
QNI Schinoussa Fit Organic Yacon Syrup: Yacon has a high water and a high fibre content, so it is filling without having a lot of calories. It is also high in antioxidants. Yacon contains a significant amount of inuilin, a type of sugar that your body can't digest. This helps keep the overall caloric content of the Yacon low while having a delicious sweet taste.
Ojio Raw Organic Tri-colour Quinoa: Because of the broad spectrum of amino acids present in Quinoa, it comes very close to matching the standards set by the FAO for optimum human nutritional needs. While Quinoa is often used as a substitute for grains, it is in fact a seed making it gluten-free.
Ojio Raw Organic Jungle Peanuts: Containing over 30% protein, our Raw Organic Jungle Peanuts are loaded with essential nutrients, minerals, and amino acids. Numerous studies extoling the health benefits of these peanuts have been published over the years. These studies have promoted the ability of this humble peanut to elevate metabolism, potentially lower LDL Cholesterol, protect against weight gain, and even reduce the risk of Coronary Heart Disease
Ojio Raw Organic Almonds (Unpasteurized): rich in flavonoids. Flavonoids are natural antioxidants found in certain plant species. They not only protect the plant against insects, but help to offset free radical damage in the animals and humans who eat them. Over twenty different flavonoids are found in almonds, primarily concentrated in the skin rather than the meat of the almond. This is one reason why it’s healthiest to eat raw, whole almonds, rather than roasted ones.