maamoul cups extra-fine durum wheat flour (or semolina) cups flour 1 cup softened butter cup icing sugar + some for dusting teaspoon baking powder cup milk cup orange blossom water, rose water or a mixture of both
Lemon Pistachio Shortbread Cookies - pretty, easy and delicious! #shortbreadcookies #holidaybaking #recipe
Mafroukeh is a Lebanese dessert made of semolina, pistachios, sugar and butter infused with sugar syrup, orange blossom water and rose water. It is filled with a delicious rich cream. Drizzle sugar syrup over these mini mafroukeh just before serving.
Baked Stuffed Flank Steak! Spice up your boring steak dinner by filling a fine cut of meat with spinach, mozzarella, and sun-dried tomatoes. It's easy to tailor to your tastes, too! | HomemadeHooplah.com
Easy feta dip - olive oil, tomatoes, cucumber feta, greek seasoning. Then serve with fresh baguette!
A flaky puff pastry tart filled with lemon cream and topped with fresh raspberries. An easy and elegant spring or summer dessert. #fruittart #tart #lemon #dessert #baking #puffpastry