AMAZING spice infographic from CookSmarts! Guide to Flavoring with Spices via /cooksmarts/
This apple spice cake with cream cheese frosting is packed with flavor, filled with cinnamon, and has a delicious caramel undertone thanks to brown sugar. Then topped with fluffy cream cheese frosting - it's the perfect cake for fall! #DesertRecipes
10 Super Handy Cooking Tips Everyone Needs to Know- To make the tastiest food (and spend the least amount of time in the kitchen), you'll want to make sure you know these handy cooking tips! kitchen tips, tips and tricks, kitchen infographic, cooking in
Beef Chimichangas filled with a ground beef/refried bean mixture seasoned with chili powder, cumin, and oregano, rolled up and fried until crispy, and covered with cheese and jalapeno tomato sauce tastes so much better than restaurant chimichangas.
X-Mas Party - again next year, these were a hit! The perfect crab appetizer! No one needs to know how quick and easy these are. With a bit of heat, the red pepper adds a punch of flavor and the sauce you brush on top is a great touch.
lb Crabmeat cup Celery tsp Garlic powder 1 lb Mushrooms, fresh 2 tbsp Onions 2 tbsp Red bell peppers 1 Egg tsp Black pepper, ground tsp Old bay seasoning tsp Salt 2 cups Oyster crackers cup Cheddar cheese 6 slices White cheddar cheese cup Water
Cheesy Crab Poppers…cornbread brings out the sweetness of the crab and the addition of the bell peppers and cheese gives it all a great balance of flavors. Add chopped jalapeno for a kick of spice and serve with favorite prepared remoulade sauce
Chicken Caesar Lasagna | A fun new way to do lasagna, this twist on the classic features flavorful rotisserie chicken, a creamy alfredo sauce, fresh spinach leaves and roasted red peppers. This Chicken Caesar Lasagna is where dinner and casserole is at. | 4 Sons ‘R’ Us
Appetizers, Dips, & Finger Foods : These fun Crunchy Taco Cups are made in a muffin tin with wonton wrappers! Great for a taco party/bar. Everyone can add their own ingredients and toppings! Crunchy, delicious, and fun to eat! via Kevin & Amanda