Crispy, Buttery Banana Bread Pancakes — Kitchn
If you’re craving banana bread but don’t have the patience for it to bake, look no further than banana bread pancakes. Fried in butter, drenched in maple syrup, and packed with banana flavor through and through, these pancakes provide instant gratification.
Kids Can Make: Healthy Secret Strawberry Chocolate-Chip Muffins
These muffins have a strawberry surprise baked in the center. It's also a surprise that each one has only 9 grams of sugar! For little and big kids: Let them help with lining the baking pan, measuring and scooping. Big kids can place the strawberries in the batter; little kids can sprinkle the chocolate chips.
How to make classic cheese and bacon rolls in a slow cooker — Daily Mail
A woman has shared how to cook delicious cheese and bacon pull apart rolls in a slow cooker instead of the oven. The recipe itself it easy to follow and takes two hours to cook high.
Restaurant Recreations: How to make Frenchie's maple syrup and smoked bacon scones at home — Evening Standard
At Greg Marchand's Frenchie, happily among our favourite Covent Garden restaurants, the bacon scones are an instant convincer.
Zucchini, Banana, and Flaxseed Muffins Recipe
Fresh zucchini and ripe banana add moisture to these muffins, ensuring they are soft and tender but low in fat.
Trying to Cut Back on Flour and Sugar? Make These Insanely Amazing Cookies
Got an insatiable sweet tooth, but you're trying to cut back on processed sugar? Head to your kitchen and bake these cookies right now! They're not only free
Flaky Sourdough Biscuits — Kitchn
Making your very own sourdough starter requires just two basic ingredients: flour and water. But there’s a third factor that’s often overlooked — and that’s patience. After mixing up your starter, it can be hard to wait 7 to 10 days to reap the benefits, especially if you’ve got the itch to bake.
10 Easy Homemade Candies That Make Great Last-Minute Gifts — Food Network
When you've had your fill of cookies, move on to candy. For teachers, co-workers, hosts and all the loved ones in your life, these candy recipes have two things in common: They’re delicious and deceptively simple. This is a cake pop-cookie dough mash-up packed with holiday flavor. If you’ve never cooked homemade caramel, you’ll be shocked to learn it's a cinch to pull off. Only Ree Drummond could whip up homemade gumdrops with just four ingredients. Plus, look how pretty they are! The recipe…