We're happy to partner with local businesses to bring you the tastes and flavours of the East Coast onboard NFL Ferries all summer long!
Our chef shucks fresh PEI oysters on board as part of our Seaside Experiences. Photo by @jenniferhennick3
Fiddler Alycia Putnam and Chef Alain Bosse on NFL Ferries via Alycia Putnam
Seared Digby scallops with blueberry chutney on board the Fundy Rose via The Kilted Chef
Amazing seared Digby scallops with blueberry onion chutney, served by The Kilted Chef onboard the Fundy Rose
Alain Bosse aka The Kilted Chef cooks onboard the Fundy Rose via The Kilted Chef
Chef Ilona Daniel serves up mussels onboard the Holiday Island
The Kilted Chef expertly sears fresh local Digby scallops! via The Kilted Chef
Fresh bread baked with Upstreet Brewing Beer, Honibe Honey, and COWS Creamery Cheddar. YUM!
PEI Mussels cooked with local beer from Upstreet Brewery. Yum!
Maple Mustard Popcorn from Big Cove Foods.
Amazing fresh lemon poundcake, shared by Big Cove Foods onboard NFL Ferries
Chef Ilona and Upstreet Brewing serve up samples onboard NFL Ferries.
Chef Ilona and Upstreet Brewing serve up some delectable dishes on board NFL Ferries
Delicious homemade Beer Bread served up by Chef Ilona and her team on NFL Ferries