Nicole

Nicole

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Nicole
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roasted cherry bourbon smash

Roasted Cherry bourbon Smash by Heather Christo. I made these, using frozen cherries (thawed) for roasting! They were pretty good!

Penne with Asparagus, Sage and Peas

Penne with Asparagus, Sage and Peas For a simple spring dish, chef Cindy Pawlcyn folds penne with asparagus and sweet English peas, then adds a little cream for richness.