Part apple crumble, part creamy cheesecake - these Harvest-Time Apple Bars combine the best of two dessert recipes! You get a creamy filling with tender apples and a crumb topping in easy-to-make, easy-to-eat apple bars.
These classic lemon squares have held a place on goodie trays for generations. They're quite simple to make. Take the time to squeeze the lemon juice for this recipe – the fresh flavour is worth the effort. Photography by Ryan Szulc.
Lightened-Up Lemon Drop Cheesecake recipe - Canadian Living Make it full fat cream cheese. The actual cheesecake is terrific, never cracks, you can change the topping to strawberries or blueberries etc.
Rich, refreshing, delicious, and simple to make. A big hit all around. Inspired by Masterchef Canada's Danielle Cordozo's winning key-lime cheesecake.'A perfect combo of tart and sweet in this creamy lemon-lime cheesecake'
Looking for a super-moist bran muffin recipe? Try our Spiced Pumpkin-Bran Muffins! Made with natural wheat bran, canned pumpkin and pumpkin pie spice, these flavourful muffins provide a source of fibre.