Juicy apples are the crowning glory of our ultimate tarte tatin. This classic French upside-down tart is flavoured with real vanilla bean, which accentuates the apples' natural sweetness. Photo by Jeff Coulson.
Ideal for a fun dinner with friends or a cozy night at home, this fudgy cake is best served straight out of the slow cooker while still warm. For an extra treat, dust cocoa powder over top of the spiced whipped cream.