Mexicorn Crack Dip Recipe - These Old Cookbooks
Mexicorn Crack Dip is a Texas Cowboy inspired corn dip. It has all the flavors of Texas with diced tomatoes and chilies and a mexicorn blend. With only six simple ingredients, it’s an easy corn dip to prepare and easier to eat. Serve at your next party or holiday with a bag of tortilla chips.
Fancy Chicken Salad Recipe with Cherries - These Old Cookbooks
The ingredients in this Fancy Chicken Salad are surprising, and the flavor is delicious. This is extra special with a touch of crunch from pecans, sweet pickles and celery and a hint of sweetness from canned cherries.
Watermelon Salad with Feta and Cucumber - Dinner at the Zoo
This watermelon salad is full of sliced cucumbers, crumbled feta cheese and mint, all tossed in an easy lime dressing. A simple yet unusual summer salad.
Healthy Zucchini Tomato Casserole Recipe - These Old Cookbooks
Healthy Zucchini Tomato Casserole Recipe - These Old Cookbooks Healthy Zucchini Tomato Casserole includes a menagerie of fresh garden veggies sauteed together. Before serving, a layer of shredded Parmesan cheese is melted over top for the perfect finishing touch.
Lake Lemonade Cocktail Recipe - These Old Cookbooks
Looking for a new simple whiskey cocktail? Lake Lemonade is just that, an easy combination of four ingredients that tastes like lemonade with a special little surprise. It's cool and refreshing making it the perfect weekend drink. Lake Lemonade Cocktail Recipe - These Old Cookbooks
Parmesan Zucchini Squares Recipe - These Old Cookbooks
Parmesan Zucchini Squares are a cheesy herb quick bread that can be served as an appetizer or a side dish for any meal. Using Bisquick baking mix, these come together in a cinch and make enough to serve a crowd.
Breakfast Casserole with Zucchini Recipe - These Old Cookbooks
Breakfast is served with this egg casserole full of sausage, cheese, bread cubes and a secret ingredient – zucchini. That’s right, trick your kids into eating their veggies in the morning with this breakfast casserole with zucchini. Breakfast Casserole with Zucchini Recipe - These Old Cookbooks
Zucchini Tomato Bacon Bake Recipe - These Old Cookbooks
Think of this as a zucchini casserole with marinara sauce – except it’s a homemade marinara sauce which is so much better. The marinara sauce consists of canned diced tomatoes with Italian herbs and diced onion sauteed in bacon drippings. And then the grand finale is the bacon bits (where the bacon drippings originated from) sprinkled right over top the casserole before baking.
Zucchini Tomato Casserole with Ground Beef - These Old Cookbooks
Zucchini Tomato Casserole with Ground Beef is a simple summer garden vegetable bake that is light and fresh without a heavy sauce to weigh you down. Our version features zucchini, onion, corn and tomatoes, but yours can be individualized to your own personal taste. Zucchini Tomato Casserole with Ground Beef - These Old Cookbooks
Healthy Air Fryer Zucchini Recipe - These Old Cookbooks
Healthy Air Fryer Zucchini Recipe - These Old Cookbooks With five simple ingredients, it’s easy to prepare Healthy Air Fryer Zucchini. In just 10 minutes in the air fryer, you’ll have a crisp-tender zucchini side dish that pairs perfectly with almost any entree.
Texas Jalapeno Squash Casserole Recipe - These Old Cookbooks
Texas Jalapeno Squash Casserole is a new take on our favorite yellow squash casserole featuring diced jalapeno for a bit of heat and crushed Frito chips for a crunchy topping. Texas Jalapeno Squash Casserole Recipe - These Old Cookbooks
Steamed Swiss Chard Recipe - These Old Cookbooks
With a few simple ingredients, you can make this Simple Steamed Swiss Chard. This dish is as tasty as it is beautiful. Garlic, onions, broth, olive oil, salt and pepper can quickly transform these greens into the perfect summer side dish. Plus, we have a special version using the addition of fried bacon right before serving. Steamed Swiss Chard Recipe - These Old Cookbooks
Sour Cream Zucchini Casserole Recipe - These Old Cookbooks
Wondering how to use up zucchini from your garden? Sour Cream Zucchini Casserole is an easy side dish that combines a creamy, cheesy zucchini base with a crunchy Ritz cracker topping. Sour Cream Zucchini Casserole Recipe - These Old Cookbooks