Icebox Cookies Recipes | Food Network Canada
The cookies will keep for up to 4 days in an airtight container.Used in conjunction with the Tender Tart Dough recipe.Lemon Icebox Rounds makes about 4-5 dozen 1-inch cookiesEarl Grey Icebox Squares makes about 4 dozen 1-inch cookiesChocolate Icebox Pinwheels makes about 2 dozen cookies
Anna Olson's Hot Cross Buns Recipes | Food Network Canada
This recipe from Anna Olson is potentially the true meaning of happiness! Warm, moist dough is complimented with dried cranberries and rich icing.You might also like thesePerfect Easter Breads for Your Table.
Chelsea Loaf Recipes | Food Network Canada
This loaf is quite a large size, so a 10-x-5-inch loaf pan is recommended. If you have a loaf pan that is smaller, you may wish to divide the dough in half, and bake in 2 loaf pans.
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Anna Olson, Pastry Chef and star of Food Network Canada’s “Sugar” and “Fresh”
What’s your secret to keeping the balance between your career and the rest of your life? I can’t say that I am always successful at achieving that. My schedule is quite varied and I can go through …