Pamela Pilkington

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Pamela Pilkington
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Slow-Roasted Boneless Leg of Lamb With Garlic, Rosemary, and Lemon

Yep - this will be dinner! I'm out of rosemary, so wild mint it is! Slow-roasted boneless leg of lamb comes out extra tender with a crisp, well-browned crust and juicy pink meat flavored with garlic, rosemary, and lemon zest.

DIY nail polish marbleized Easter eggs - This is a technique we use on fingernails. I saw this on a site and thought it was a cute Idea.However, I've never used it on eggs and since most fingernail polishes contain chemicals that shouldn't be consumed, I would suggest doing this only a day or 2 before eating them. I'm sure formaldehyde can penetrate an egg shell if left for too long.

DIY nail polish marbleized Easter eggs - This is a technique we use on fingernails. I saw this on a site and thought it was a cute Idea.However, I've never used it on eggs and since most fingernail polishes contain chemicals that shouldn't be consumed, I