Peggy Gaspari

Peggy Gaspari

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Peggy Gaspari
More ideas from Peggy
Baked Potato Salad    (slightly adapted from Evil Shenanigans)    1 1/2-2 pounds of baby red potatoes  (my personal preference for potato salad, but you can sub with whatever potato you prefer)    1/2 c. mayonnaise    1/2 c. sour cream    1/2 c. shredded sharp cheddar cheese    1/4 c. chopped chives    1 lb. bacon, cooked crisp and crumbled    salt and fresh pepper, to taste

Baked Potato Salad 1 pounds of baby red potatoes c. mayonnaise c. sour cream c. shredded sharp cheddar cheese c. bacon, cooked crisp and crumbled salt and fresh pepper, to taste

Mushroom Goat Cheese Flatbread

Mushroom Goat Cheese Flatbread

Don't know what to make for dinner? How about this delicious looking Cripsy Ginger Beef? If you like Chinese food, you're going to love this!

I’m just going to jump right in here: you know what’s delicious? You know the kind of Chinese food that is perhaps the MOST delicious? The CRISPY BEEF kind. My local and favorite Chinese food restaurant has a … Continue reading →

CREAMY MUSHROOM AND SPINACH ORZO (RISONI) (ONE POT)

Creamy Mushroom and Spinach Orzo (Risoni) (One Pot) ~ Delicious and easy. all made in one pot, packed full of nutrition with plenty of creamy sauce but without a single drop of cream!