Cancel
More information
Pumpkin Ravioli with Brown Butter and Sage Sauce
Find this Pin and more on Holiday Recipes by katemccray.
What others are saying

Grilling: Pumpkin Ravioli with Brown Butter and Sage Sauce. Sounds yummy - wonder what else you could put the filling in, shells maybe?

pumpkin ravioli photo with sage brown butter. i did this with butternut squash, but gotta try with pumpkin!

Grilled Pumpkin Ravioli - I would just use pumpkin puree I have made instead of grilling the pumpkin.

pumpkin ravioli from Serious Eats - YUM

Pumpkin Ravioli with Brown Butter and Sage Sauce

Pumpkin Ravioli by joshbousel, via Flickr

This meal offers complex flavors ranging from the sweet and creamy pumpkin filling to the nutty and earthy sauce.

pumpkin ravioli. Made this but subbed feta for parm and threw in oven at 415 for 15 minutes!

Pumpkin Ravioli

Pumpkin Ravioli - Pumpkin ravioli is a fall favorite but because it uses canned pumpkin, you can make it year round. This quick and easy ravioli recipe uses wonton wrappers in place of homemade pasta.

Asparagus ravioli with brown butter sauce

Asparagus ravioli with brown butter sauce

Sweet Potato Gnocchi with Brown Butter and Sage

Perfect Potatoes for Every Holiday Dinner

Parmesan Gnocchi with Brown Butter and Sage (no potato in this. just flour, parm, ricotta & egg)

Simply Suzanne's AT HOME: Honey Roasted Pumpkin Ravioli with sage and browned butter

Meet my family's new favorite Fall dinner . Honey Roasted Pumpkin Ravioli with sage and browned butt.

Spaghetti Squash With Ricotta, Sage, And Pine Nuts (about 200 calories a serving!)

Healthy & Delicious: Spaghetti Squash with Ricotta, Sage, and Pine Nuts

Butternut Squash Carbonara | Fall Dinner Recipes | POPSUGAR Food Photo 1

Butternut Squash Rigatoni With Pancetta, Brown Butter, and Sage

Creamy Butternut Rigatoni with Pancetta and Brown Butter Fried Sage - Cooking…

Wild Mushroom Ravioli in Sage and Brown Butter Sauce

Wild Mushroom Ravioli in Sage and Brown Butter Sauce

Pumpkin Ravioli with Brown Butter and Sage Sauce

Serious Eats

Grilling: Pumpkin Ravioli with Brown Butter and Sage Sauce


Ingredients
Vegetarian
Produce
  • 1 Pumpkin, small
  • 10 Sage, Fresh leaves
  • 1 Shallot, large
Refrigerated
  • 1 Egg, large
Pasta & Grains
  • 1 batch Pasta dough rolled out to the second or third smallest setting on your pasta roller
Baking & Spices
  • 1/8 tsp Cayenne pepper
  • 1 Kosher salt
  • 1 Pinch Nutmeg
  • 1 Pepper, Freshly ground
Dairy
  • 12 tbsp Butter
  • 1 Parmesan cheese
  • 1/4 lb Ricotta, fresh

More like this

Pinterest
Search