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Crock Pot Beef Stew with a Kick.

Crock Beef Stew with a Kick! 10 to 12 Servings (This is a great meal to make on a cold day to get you all warmed up, and your belly full. Whether it's Fall or Winter, or anytime of the year.) ~~still good without the beef

Disappearing crockpot white chicken chili

Disappearing Crock Pot White Chicken Chili

Slow cooker white chicken chili from common pantry ingredients and described as so good that it is a "disappearing" chili! This is really good but its more of a soup than a chili so be prepared for a that

Easy Homesteading: Slow Cooker Chicken Enchilada Soup Recipe

Slow Cooker Chicken Enchilada Soup

Use less oil and low fat sour cream and this would be an "E" soup - Slow Cooker Chicken Enchilada Soup

Potato soup: http://m.allrecipes.com/recipe/220910/slow-cooker-easy-baked-potato-soup/

Brown Sugar MeatloafSlow Cooker, Easy Baked Potato Soup — Chicken bouillon and ranch dressing mix are the secret weapons in this slow cooker recipe for baked potato soup.

On my way to the grocery store, think I'll try this one – Crock Pot Chicken & Barley Vegetable Stew

Crock Pot Chicken & Barley Vegetable Stew

Black bean soup

Looking to eat a little healthier these days? All you need is a can of GOYA® Low Sodium Black Beans to create this creamy, delicious soup.

Pasta with Eggplant Sauce from the Better Homes and Gardens Must-Have Recipes App

Pasta with Eggplant Sauce

Crockpot Pasta with Eggplant Sauce: Calling all Italian food-lovers! Eggplant, fresh mushrooms, and spicy sausage star in this saucy slow cooker pasta recipe. A hefty dose of garlic and an assortment of fresh herbs give this easy dish big-time flavor.

Crock Pot Ground Beef Stew Recipe - Food.com

Crock Pot Ground Beef Stew

Crock Pot Ground Beef Can use ground turkey instead of beef and didn't use tomato soup or paste, just used can of tomato sauce instead. One of those soups you can vary just based for what you have on hand I think.

Butternut Squash and Chickpea Stew with Couscous

Prepared creamy soups like butternut squash, corn, and potato-leek make great bases for hearty stews that sneak an extra veggie serving past picky eaters. Butternut Squash and Chickpea Stew with Couscous , out of 4 based on 7 ratings

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