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These Spicy Sriracha Shrimp Tacos fast, flavorful, and topped with a zesty Cilantro Lime Slaw that will rock yours socks! Healthy, Dairy-Free, + Gluten-free
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Peas And Crayons

Spicy Sriracha Shrimp Tacos with Cilantro Lime Slaw


clock
20 minutes
Ingredients
Gluten free ∙ Makes 4-6 tacos
Seafood
  • 1 lb Shrimp, fresh or frozen
Produce
  • 1 heaping cup Cabbage
  • 1 Cilantro, fresh
  • 1/2 tsp Garlic powder
  • 1 Jalapeno pepper
  • 1 Lime
Condiments
  • 1 tbsp Honey
  • 1/4 cup Ranch dressing, homemade or store-bought
  • 1 tbsp Sriracha chili sauce
Baking & Spices
  • 1 tbsp Avocado oil
  • 1/8 tsp Black pepper
  • 1/4 tsp Cayenne pepper, ground
  • 1 tsp Paprika
  • 3/8 tsp Salt
Oils & Vinegars
  • 1 tbsp Apple cider vinegar
Bread & Baked Goods
  • 8 Corn tortillas, soft

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