1 large egg 1 cup almond butter, at room temperature or cold (not cup light or dark brown sugar, lightly 1 teaspoon baking soda 1 cup semi-sweet or dark chocolate chips optional: cup honey roasted peanuts
Gluten-Free Chocolate Layer Cake (dairy-free) from Gluten-Free Goddess. This is THE perfect cake for the Vanilla and Chocolate layer cake with Mocha Frosting we do for the kiddo's birthday. Carby - but gluten free. Sorghum flour makes a big difference.