Ratatouille, a traditional dish hailing from the French countryside.

How to Make Perfect Ratatouille [Vegan]

Baked Green Pea Fritters (Vegan + GF)

Green Pea Fritters (Vegan + GF)

This recipe lets the natural flavor of sweet potato shine, elevating it with just a few select seasonings like cinnamon, turmeric, thyme, salt, and pepper.

Cinnamon Turmeric Sweet Potatoes [Vegan]

If you liked the Pixar animated movie, you will fall in love with this provençal ratatouille recipe. It's French and it's classic. A healthy low-carb dish made of five fresh ingredients, herbs de Provence, and some spices. You'll be amazed by how little it takes to build so much flavor! Skip the parmesan and you have a delicious vegan recipe. Chef Gusteau from Ratatouille said: "Anyone can cook, but only the fearless can be great!" So be fearless and start cooking this savory recipe!

Rustic provencal ratatouille dish

Rustic Provencal Ratatouille Dish - really yum! Like eating marinara sauce in solid form. Good recipe for summer vegetables.

Delicious Ratatouille Recipe that is a MUST TRY!  - iSaveA2Z.com

Delicious Ratatouille

A traditional french ham and cheese sandwich smothered in creamy béchamel

French - The Ultimate Croque Monsieur Grilled Cheese Sandwich! _ Melted slices of Belgioioso Provolone & smoked ham smothered in a creamy Parmesan béchamel sauce. You’ve arrived at you’re melted cheese happy place. Messy but sooo tasty!

Ratatouille is a quick, veggie dish that comes together quickly for a fresh weeknight dinner. And it's suitable for gluten free, paleo and vegan diets!

Ratatouille sounds fancy and complicated, but it is actually a fast, easy and flavorful meal that is perfect for weeknight dinners!

If you have basic cooking skills, you can master a few easy French recipes. Impress your friends and family with some traditional French foods that do not require special techniques or a lot of preparation time. Impress your friends and family with these delicious - and fairly simple to prepare - dishes. | 12 Easy French Recipes from #LoveToKnow

If you have basic cooking skills, you can master a few easy French recipes. Impress your friends and family with some traditional French foods that do not require special techniques or a lot of preparation time. Impress your

Ratatouille recipe ~ 28 oz can whole peeled tomatoes, EVOO, 1 large eggplant (1 lb), peeled & cut into 1-inch cubes; 2 large yellow onions, diced; 1 head garlic, cloves smashed & peeled; 2 bell peppers, diced; 2 large zucchini (1 pound total), diced large; 1 bay leaf; 1 Tbsp fresh marjoram or oregano leaves; 2 to 3 Tbsp red-wine vinegar; salt & pepper to taste  #vegetable

Ratatouille

Martha Stewarts recipe for ratatouille. This hearty country dish from the Provence region of France is an easy mix of seasonal vegetables, garlic, and olive oil.

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