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Harvest Pork Stew
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Pork and Butternut Squash Stew - perfect for autumn: Harvest Pork Stew

A hearty and delicious pork stew made with butternut squash and fragrant with curry powder and cumin - say no more.

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Harvest Pork Stew

The Spruce Eats

Harvest Pork and Butternut Squash Stew


clock
2.5 hours
Ingredients
∙ Serves 6-8
Meat
  • 2 lbs Pork shoulder, boneless
Produce
  • 1 Butternut squash (2 pounds)
  • 2 cloves Garlic
  • 1 cup Green peas, frozen
  • 2 Onions, large
  • 3 Potatoes (1 1/2 pounds), large
Canned Goods
  • 2 cups Chicken broth
  • 3 tbsp Tomato paste
Baking & Spices
  • 1/2 tsp Black pepper, ground
  • 1 Curry powder
  • 2 tsp Salt
Oils & Vinegars
  • 2 tbsp Vegetable oil
Nuts & Seeds
  • 1 Cumin
Other
  • 1 teaspoon ground
  • 1 Tablespoon

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