AUSTRIA - Schaumrollen: Puff pastry rolls filled with soft vanilla meringue. These incredibly sweet, very messy pastries are a favorite at Christmas markets and other open-air events in Austria. Think of a much lighter, less dense version of a cannoli.
Mom’s Cream Horns - swap unsweetened whip cream for the cool whip. this is a simple recipe to make even though it appears intimidating. These freeze perfectly so you'd need only defrost them when company arrives!
Simply wrap foil around ice cream cones to create pastry molds. Spritz with baking spray, wrap with Puff Pastry and bake. Once cool, pop the Puff Pastry cones from their molds and fill to your heart’s desire.
Buchteln are sweet, yeast rolls originated from Austria that are characterized by their light and airy texture. These buttery and sweet rolls are served with vanilla custard sauce but they are often filled with apricot jam in the center.
Hungarian Kiffles Kiffles are traditional Hungarian cookies made from cream cheese dough and filled with various flavors of pastry filling. They're delicate, rich and a beautiful addition to any holiday cookie platter.