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This tasty meat sauce for a Protein Filled Vegan Spaghetti is super easy to make, is one pot, and loaded with protein from walnuts and mushrooms versus typical lentils. The two-star ingredients to this recipe are walnuts and mushrooms and they offer you a decent amount of protein so this vegan meat sauce recipe will fill you right up! Walnuts have so many great benefits. Healthy Pasta Recipes, Healthy Pastas, Delicious Vegan Recipes, Meat Sauce Recipes, Dip Recipes, Food Processor Recipes, Vegan Spaghetti, Spaghetti Meat Sauce, Pasta With White Beans
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Recipe from
foodbymaria.com

Protein Filled Vegan Spaghetti

159 ratings
· 45 minutes · Serves 4
FoodbyMaria
FoodByMaria
9k followers
Ingredients
Produce
1 Bay leaf
3 Carrots, medium-sized
2 Celery
1/2 tsp Chili flakes
4 large cloves Garlic, whole
4 cups Mushrooms, assorted
1 Onion, large
Canned Goods
1/4 cup Tomato paste
Condiments
2 tbsp Vegetable stock paste
Pasta & Grains
4 servings Spaghetti or pasta
Baking & Spices
2 tbsp Basil spice, dry
1 tsp Cinnamon spice
1 tbsp Parsley spice
1 2 tsp clove Spice
Oils & Vinegars
2 tbsp Olive oil
Nuts & Seeds
1 heaping cup Walnuts, whole raw
Liquids
2 cups Water
Other
1 680 ml bottle Of passata - i used organic
season to taste

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