I decided to experiment with Chebe, my favorite mix to use for pizza crust, to make a gluten free Pizza Pull-Apart appetizer type dish. It turned out just as I’d hoped. The best part is that this is a wonderful recipe to include the KIDS! My 4 year old granddaughter...
If you love macaroni & cheese and pepperoni pizza you will flip for this Cheese Tortellini Pepperoni Pizza Casserole Recipe! This tortellini mac & cheese is combined with the flavors of pepperoni pizza then baked to bubbly, cheesy perfection. This dinner
Cinnamon Sugar Pull-Apart Bread Recipe with tutorial.Might do this next Christmas instead of cinnamon rolls. Looks delicious and so fun to eat. I would drizzle a little maple flavored icing and chopped pecans over it too.
Gluten Free Garlic Naan Bread: Ingredients: 1 pckg of original Chebe bread Mix (red bag), 2 eggs, 2 tblsp oil, 2 tblsp Parmesan cheese, 1/3 c. greek yogurt, 3 cloves of garlic Directions: Mix all but garlic and oil into a soft dough, split into 4 pieces. Roll into thin ovals & place on a non greased cookie sheet. Mash up garlic and sprinkle on top of each oval. Drizzle a little olive oil on top and rub it around the top with your fingers. Bake at 375 for 20 minutes or until golden brown.