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I Believe I Can Fry: Inari Zushi - Japanese Fried Tofu Stuffed with Seasoned Rice (Vegetarian/Vegan)

I Believe I Can Fry: Inari Zushi - Japanese Fried Tofu Stuffed with Seasoned Rice (Vegetarian/Vegan)

Yabo’s Local Style Pork Tofu

A recipe shared with me by my god daughters grandfather. What I learned from him was to “boil” the sauce with the tofu in it, it creates a flavorful textured tofu; similar to what I was served at a favorite long gone restaurant.

This ma po tofu is the true blue, authentic real deal—the spicy, tongue-numbing, rice-is-absolutely-not-optional, can’t-have-just-one-scoop version that you get in the restaurants.

MA PO TOFU – The REAL Deal

This ma po tofu is the true blue, authentic real deal—the spicy, tongue-numbing, rice-is-absolutely-not-optional, can’t-have-just-one-scoop version that you get in the restaurants. (Leave out pork)

Yakisoba (Japanese Fried Noodles)

Yakisoba (Japanese Fried Noodles)

Tuna-Tofu Patties

We always had these at grandma’s house. This is a really basic recipe, I have seem variations with green beans, bean sprouts, shiitake mushrooms, water chestnuts. It is endless to the ingredients you can add to make this your own.

Sesame Ginger Tofu and Veggie Stir Fry #tofu #veggie #stirfry

Sesame Ginger Tofu and Veggie Stir Fry Recipe

Crab Fried Rice with Pineapple.       3 T peanut oil, lard or other vegetable oil, divided      2 to 3 eggs, lightly beaten      3 to 4 green onions, chopped      1 T minced fresh ginger      1 T minced lemongrass (optional)      1 t ground Sichuan peppercorns (optional)      3 to 5 dried hot chiles, broken up and partially seeded      1/2 lb crabmeat      1/2 lb pineapple, cut into chunks      3 c cooked, cooled rice      2 to 3 tablespoons fish sauce (or soy sauce)      1/3 c chopped…

Crab Fried Rice with Pineapple

A recipe for crab fried rice with pineapple, inspired by Jaden Hair's recipe in her new book Healthy Asian Favorites.

"KARA-AGE" Japanese style Fried Chicken

Kara-age - Japanese style Fried Chicken

Great recipe for Karaage (Japanese-style Fried Chicken). A tasty favourite from Japan! Now it's your turn to try this YUMMY fried chicken!

❤ little japan mama ❤: Hiyayakko - How to Serve Cold Tofu with Soy Sauce

❤ little japan mama ❤: Hiyayakko - How to Serve Cold Tofu with Soy Sauce

chinese cold tofu salad  -  8 oz. silken tofu, diced into 1 inch cubes 2 stalks green onions, minced 2 tbsps preserved mustard green, minced 2 tbsps pork sung 1 tsp sesame oil 1-2 tbsps soy sauce 1 thousand year duck egg (optional)

silken tofu, diced into 1 inch cubes 2 stalks green onions, minced 2 tbsps preserved mustard green, minced 2 tbsps pork sung 1 tsp sesame oil tbsps soy sauce 1 thousand year duck egg (optional)

Mapo Tofu 麻婆豆腐 • Just One Cookbook

Mapo Tofu (Mabo Dofu)

Japanese Mapo Tofu is flavorful and a little spicy. You can make this delicious tofu dish in less than 30 minutes with garlic, ginger, and ground pork.

Momofuku Fried Chicken Recipe | JustOneCookbook.com

Momofuku Fried Chicken

Momofuku fried chicken recipe - crispy baked chicken wing tossed in garlic, ginger, chili pepper, and soy sauce for an irresistible flavor

Ol' Fuskie Fried Crab Rice

Ol' Fuskie Fried Crab Rice

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