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Leftover mashed potato waffles are a satisfying and delicious remix for your holiday leftovers! Seriously flavourful with garlic and onion powders, green onions and herbs. The exterior cooks up golden and crisp while the inside stays tender. Savory Breakfast, Vegan Breakfast Recipes, Brunch Recipes, Breakfast Ideas, Vegan Meals, Breakfast Club, Vegan Lunch, Vegan Cooking, Vegan Food
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Recipe from
thefirstmess.com

Leftover Mashed Potato Waffles

thefirstmess
The First Mess | Vegan Dinner Recipes & Hearty Vegan Meals
114k followers
Ingredients
Produce
2 tbsp Dill, fresh
1 tsp Garlic powder
2 Green onions
2 cups Mashed potatoes
1 tsp Onion powder
Baking & Spices
1 Black pepper, freshly ground
1/4 tsp Sea salt, fine
3 tbsp Tapioca flour
Oils & Vinegars
1 Oil spray
1 tbsp Olive oil
Liquids
2 tbsp Water

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