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Recipe from
thefirstmess.com
Veggie Sausage White Bean Skillet with Kale | The First Mess
23 ratings · 45 minutes · Gluten free · Serves 4
The First Mess | Vegan Dinner Recipes & Wholesome Meals
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Ingredients
Produce
2 (19-oz/591 ml) cans white beans
1/4 tsp Chillies, ground
3 cloves Garlic
4 cups Kale
1/2 tsp Oregano, dried
1 Shallot, medium small
1/4 cup Sun dried tomatoes
Canned Goods
1 Chillies or chili, ground crisp
1 1/3 cups Vegetable stock
Condiments
1 tsp Balsamic vinegar
Baking & Spices
2 tbsp Nutritional yeast
1 Sea salt and ground black pepper
Oils & Vinegars
2 tbsp Olive oil
Dairy
1 Parmesan, Vegan
Frozen
4 Veggie sausages