Recipe: Slow Cooker Pork Carnitas

12 ratings · 15 servings

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Slow-cook pork shoulder in a spicy sauce and stuff them into tacos.

Meat

• 1 Pork shoulder or pork butt

Produce

• 8 Garlic cloves

• 1 tbsp Oregano, dried

• 1 (14- or 15-ounce) can Tomatoes

Canned Goods

• 4 Individual chipotle chiles from a can of chipotles en adobo

Baking & Spices

• 1 tbsp Black pepper, freshly ground

• 1 tsp Cayenne pepper

• 2 tsp Cinnamon, ground

• 2 tbsp Kosher salt

Nuts & Seeds

• 1 tbsp Cumin, ground

Other

• 2 to 3 cups liquid, such as orange juice, beer, low-sodium broth, or a combination

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