Citrus-and-Ginger-Roasted Chicken Recipe from Food & Wine

Citrus-and-Ginger-Roasted Chicken

Citrus-and-Ginger-Roasted Chicken Recipe Food and Wine Magazine by Ann Withey Leave out the salt for a lower sodium version - lots of flavor so salt really isn't needed! And no cheating - remove the skin before serving!

Pan-Roasted Chicken Thighs with Chickpeas and Harissa | 21 Fall Recipes For All Your Favorite Chicken Parts

21 Chicken Recipes For Fall

Pan-Roasted Chicken with Harissa Chickpeas Recipe - Bon Appétit (Harissa is a great shortcut ingredient to flavor, but no two jars (or tubes) are the same. Taste first—if it seems very spicy, use a bit less.

Nutty farro and crispy chicken thighs pair perfectly with sweet + spicy burst tomatoes. So good, the tomato-hater in your house might even ask for seconds!

Ooey, gooey melted cheese tops this smothered chicken and quinoa skillet, based loosely on pollo fundido.

Weeknight Roast Chicken, from America's Test Kitchen

We've posted a weekend recipe called "Weeknight Roast Chicken" because unlike some roast chicken recipes, this one by America's Test Kitchen is easy and straight-forward enough to make during the week! Weeknight Roast Chicken Serves 4 Use a 3

buttermilk roast chicken - making this asap!

Buttermilk Roasted Chicken - Smitten Kitchen Made this tonight. Probably will try this with breasts next time. would be good with flavorful carrots or baked potatoes.

Food Mood

Skillet-Roasted Chicken with Farro and Herb Pistou

Gluten free
∙ Serves 2-4
  • 2 1/2 lb Chicken
  • 1 tbsp Chervil, fresh
  • 3 tbsp Chives, fresh
  • 1 Farro with acorn squash and kale
  • 1 tbsp Flat-leaf parsley
  • 2 Garlic cloves
  • 1 Herb pistou
  • 1 tsp Lemon, zest
  • 1 Lemon
  • 1 tbsp Tarragon, fresh
  • 2 tbsp Thyme, fresh
Baking & Spices
  • 1/2 tsp Black pepper, freshly ground
  • 2 1/2 tsp Kosher salt
Oils & Vinegars
  • 1/3 cup Olive oil plus more, extra-virgin
  • 2 tbsp Vegetable oil
Skillet-Roasted Chicken with Farro and Herb Pistou

More like this